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JÓLAMATSEÐLAR
CHRISTMAS MENUS

Dagana 18. nóvember til og með 23. desember munu þessir girnilegu jólamatseðlar vera á boðstólum:

 

 

Hádegis Jólamatseðill alla virka daga frá 12:00-14:00

Jóla Lúxus Bröns alla laugardaga og sunnudaga frá 12:00-15:30

Kvöld Jólamataseðill öll kvöld frá 17:30

 

During the 18th of November through the 23rd of December we will offer these following special Christmas menus:

 

 

Christmas Lunch Menu on weekdays from 12:00-14:00

Christmas Deluxe Brunch on weekends from 12:00-15:30

Christmas Dinner Menu every nigt from 17:30

 

HÁDEGIS JÓLAMATSEÐILL

 

Jólabox

STÖKKT ANDA GYOZA – gerjað epla- og eldpiparsalat, eldpiparmajó, sesamponzu

REYKTUR LAXATARTAR – 24 mánaða Feykir, wasabi, aji amarillo pipar

GRAFIN ANDABRINGA – klettasalat, goma dressing, sýrður laukur, rifsber, laufabrauðsmulningur

TÚNFISK CEVICHE – túnfiskur, ástaraldin- og sítrusdressing, rauðlaukur, vorlaukur, vatnsmelóna, kasjúhnetur, granatepli

——-

Purusteik

Rósmarín- og mangógljái, kartöflumús með trufflum, jólasalat, sveppa mole

eða:

Þorskur í sætri miso

Léttsaltaður þorskhnakki í miso og mirin- marineringu, sítrónugrasfroða, kryddjurtaolía, svört sítróna

——-

Monkeys Jólakúlan

Karamellu- og súkkulaðimús, piparkökubotn

 

Verð per mann 5.990

JÓLA LÚXUS BRÖNS

 

Stökkir plantain bananar

Bornir fram með guacamole

——-

Stökkt andar gyoza

Gerjað epla- og eldpiparsalat, eldpiparmajó, sesamponzu

Egg benedict með reyktum lax

Hleypt egg, reyktur lax, miso Hollandaise, sæt vaffla

——-

Purusteik í bao bun

Sesammajó, sýrt rauðkál, klettasalat

Túnfisk maki

Túnfisktartar, rjómaostur, vorlaukur, bonito flögur

——-

Súkkulaði draumur

Karamellumús, piparkökumulningur, stökk hindber, jólasnjór, kanilsnúða- og möndluís

 

Verð per mann 4.990

KVÖLD JÓLAMATSEÐILL

Eingöngu borinn fram fyrir allt borðið til að deila.

Stökkir plantain bananar

Bornir fram með guacamole

Lerkisveppasúpa

Rjómaostur, gerjuð og sultuð bláber, rifsberjakex, aji amarillo pipar

Andarbringa á laufabrauði

Grafin andarbringa á laufabrauði, sýrður laukur, andafitu ganache, rifsber

——-

Kryddlegin bleikja

Léttgrafin og koluð bleikja, íslenskt wasabi, sýrð agúrka, stökkt brauð, reyktur ferskostur, graslaukssósa

Dádýra carpaccio

Sýrður skarlottulaukur, sultuð kirsuber, 1000 daga gamall Tindur, sveppamajó, shiitake sveppir

Túnfisks ceviche

Túnfiskur, ástaraldin- og sítrusdressing, rauðlaukur, vorlaukur, vatnsmelóna, kasjúhnetur, granatepli

Sterkt laxa ceviche

Lax, mangó- og jalapenjódressing, mangó, rauðlaukur, appelsína, stökkar gulrætur

——-

Grillað Hreindýrafillet

Brúnað smjör, miso, brasseraðar endívur, jóla soðgljái, gerjuð og sultuð ber

Purusteik

Mangó-rósmaríngljái, gulrætur í tamarind, stökk pura, rauðkál í engiferlegi

Þorskur í sætri miso

Léttsaltaður þorskhnakki í miso og mirin- marineringu, sítrónugrasfroða, kryddjurtaolía, svört sítróna

Miso kartöflubátar

Djúpsteiktar kartöflur í miso-tempuradeigi, eldpiparmajó

Jólasalat

Karamellaður rjómi, hvítkál, gerjuð epli, möndlur

——-

Monkeys Jólakúlan

Gullhjúpuð, karamellusúkkulaðimús, piparkökubrownie, sultuð  kirsuber

 

Verð per mann sunnudaga til miðvikudaga 10.990

Verð per mann fimmtudaga til laugardaga 12.990

Vínpörun 5 vín 10.990 per mann

CHRISTMAS LUNCH MENU

Christmas box

CRISPY DUCK GYOZA – fermented apple and chili salad, chili mayo, sesame ponzu

TARTARE OF SMOKED SALMON – 24 months old Feykir cheese, wasabi, aji amarillo peppers

CURED BREAST OF DUCK – rucola, goma dressing, pickled onions, red currants, Icelandic holiday crackers

TUNA CEVICHE – tuna, passion fruit and citrus dressing, red onions, scallions, watermelon, cashews, pomegranate

——-

Crackling pork roast

Rosemary and mango glaze, potato purée with truffles, Christmas salad, mushroom mole

eða:

Cod in sweet miso

Light salted fillet of cod in miso and mirin marinate, lemongrass foam, herb oil, black lemon

——-

Monkeys Christmas dome

Caramel and chocolate mousse, gingerbread

Price per person 5.990

CHRISTMAS DELUXE BRUNCH

Fried crispy plantains

Served with guacamole

——-

Crispy duck gyozas

Fermented apple and chili salad, chili mayo, sesame ponzu

Egg benedict with smoked salmon

Poached egg, smoked salmon, miso Hollandaise, sweet waffle

——-

Crackling pork in bao bun

Sesame mayo, pickled red cabbage, rucola

Tuna maki

Tartare of tuna, cream cheese, scallions, bonito flakes

——-

Chocolate dream

Caramel mousse, gingerbread crumble, crispy raspberries, seasonal snow, cinnamon and almond ice cream

Price per peron 4.990

CHRISTMAS DINNER MENU

Only served for the whole table to share

Fried crispy plantains

Served with guacamole

Larch mushroom soup

Cream cheese, fermented and preserved blueberries, red currant cracker, aji amarillo peppers

Breast of duck on Christmas cracker

Cured breast of duck on Christmas cracker, pickled onions, duck fat ganache, red currants

——-

Marinated arctic char

Lightly cured arctic char, Icelandic wasabi, pickled cucumber, crispy bread, smoked fresh cheese, chive foam

Venison carpaccio

Pickled shallots, preserved cherries, 1000-day old Tindur cheese, mushroom mayo, shiitake mushrooms

Tuna ceviche

Tuna, passion fruit and citrus dressing, red onions, scallions, watermelon, cashews, pomegranate

Spicy salmon ceviche

Salmon, mango and jalapeno dressing, mango, red onions, oranges, crispy carrots

——-

Grilled fillet of reindeer

Beurre noisette, braised endives, crispy oyster mushrooms, Christmas spice glaze, fermented and preserved blueberries

Crackling pork roast

Mango and rosemary glaze, carrots with tamarind, crispy pork rinds, red cabbage with ginger

Cod in sweet miso

Light salted fillet of cod marinated in miso and mirin, lemongrass foam, herb oil, black lemon

Miso potatoes

Deep fried potatoes in miso tempura, chili mayo

Christmas salad

Caramelized cream, cabbage, fermented apples, almonds

——-

Monkeys Christmas dome

Plated in gold, caramel milk chocolate mousse, gingerbread brownie, preserved cherries

 

Price per person Sunday through Wednesday 10.990

Price per person Thursday through Saturday 12.990

Wine paring 5 wines per person 10.990