August Set Menu
BEEF TATAKI
Seared slices of beef, pickled chili, pomegranate, tataki dressing, fermented cabbage and apple salad
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NIGIRI MIX
Salmon nigiri with yuzu mayo and trout roes
Tuna nigiri with Monkeys teriyaki glaze and bonito flakes
Grilled watermelon nigiri with wasabi mayo and furikake
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ASIAN STICKY BEEF
Slow cooked beef, five spice BBQ sauce, pepper polenta, crispy sunchokes
OR:
CHARRED SALMON
Charred fillet of salmon with Japanese BBQ glaze, grilled mango purée, barley salad with salsa verde and sweet
potatoes, grilled broccolini, yuzu dressing
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CHOCOLATE AND SALTED CARAMEL BROWNIE
Miso hazelnuts, salted caramel, crispy chocolate cake, white chocolate and hazelnut ice cream
Price per person 14.490
August VEGAN Set Menu
BEETROOT CEVICHE
Cured beetroot, red onions, citrus dressing, aji amarillo peppers, watermelon, cashews
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SUSHI MIX
Grilled watermelon nigiri with wasabi mayo and furikake
Mushroom maki with pickled portobello mushrooms, mushroom mayo and crispy oyster mushrooms
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MISO SESAME STEAK
Steak from sesame seeds, nuts, sweet potatoes and celeriac, served with corn salsa, yuzu mayo, sweet potato purée, salad, miso potato chips, chili mayo
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CHIA CHOCOLATE BROWNIE
Chocolate and chia brownie, mixed berries, raspberry crumble, sorbet
Price per person 13.490