August Set Menu

BEEF TATAKI

Seared slices of beef, pickled chili, pomegranate, tataki dressing, fermented cabbage and apple salad

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NIGIRI MIX

Salmon nigiri with yuzu mayo and trout roes

Tuna nigiri with Monkeys teriyaki glaze and bonito flakes

Grilled watermelon nigiri with wasabi mayo and furikake

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ASIAN STICKY BEEF

Slow cooked beef, five spice BBQ sauce, pepper polenta, crispy sunchokes

OR:

CHARRED SALMON

Charred fillet of salmon with Japanese BBQ glaze, grilled mango purée, barley salad with salsa verde and sweet
potatoes, grilled broccolini, yuzu dressing

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CHOCOLATE AND SALTED CARAMEL BROWNIE

Miso hazelnuts, salted caramel, crispy chocolate cake, white chocolate and hazelnut ice cream

Price per person 14.490

August VEGAN Set Menu

BEETROOT CEVICHE

Cured beetroot, red onions, citrus dressing, aji amarillo peppers, watermelon, cashews

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SUSHI MIX

Grilled watermelon nigiri with wasabi mayo and furikake

Mushroom maki with pickled portobello mushrooms, mushroom mayo and crispy oyster mushrooms

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MISO SESAME STEAK

Steak from sesame seeds, nuts, sweet potatoes and celeriac, served with corn salsa, yuzu mayo, sweet potato purée, salad, miso potato chips, chili mayo

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CHIA CHOCOLATE BROWNIE

Chocolate and chia brownie, mixed berries, raspberry crumble, sorbet

Price per person 13.490