June Set Menu

BEEF CARPACCIO

Beef carpaccio, rucola, Parmesan cheese, oyster mushrooms tempura

MAKI MIX (served to share) 

Deep fried surf and turf maki 
Scallions, cucumber, chili mayo, beef tartare, crispy tiger prawns, pickled ginger

Smokey tuna maki
Scallions, cucumber, chili mayo, sesame seeds, tuna, bonito flakes, tartare of tuna

Spicy salmon maki
Salmon, cucumber, asparagus, gochujang cream cheese, char roes

– – – – – – – 

MISO TENDERLOIN OF BEEF 200g

Tenderloin of beef, peruvian potato cake, chili macha, portobello and red onion duxelle, Monkeys glaze

or:

COD IN SWEET MISO

Light salted fillet of cod in miso and mirin marinade, pepper polenta, deep fried vegetables in tempura, lemongrass foam, herb oil, black lemon

– – – – – – – 

CHOCOLATE AND SALTED CARAMEL BROWNIE

Miso hazelnuts, salted caramel, crispy chocolate cake, white chocolate and hazelnut ice cream

Price per person 13.990

July VEGAN Set Menu

WATERMELON CARPACCIO

Grilled watermelon, pink pepper, mushroom mayo, crispy salsify, rucola, pine nuts

MUSHROOM MAKI

Pickled portobello mushrooms, mushroom mayo, crispy oyster mushrooms

– – – – – – – 

MISO SESAME STEAK

Steak from sesame seeds, nuts, sweet potatoes and celeriac, served with corn salsa, yuzu mayo, sweet potato purée, salad, miso potato chips, chili mayo

– – – – – – – 

CHIA CHOCOLATE BROWNIE

Chocolate and chia brownie, mixed berries, raspberry crumble, sorbet

Verð per mann 12.990