HUSBANDS DAY MENU
This special menu is available during the husbands day weekend, January 23.-25.
Starters served sharing style:
Tuna tartare and plantains
Tuna tartare, pink pepper, cream cheese, honey pesto, plantains
Argentinian giant prawns tempura
Deep fried Argentinian giant prawns, salsa verde, jalapeno dip
Salmon tiradito
Salmon sashimi, sesame ponzu, chili macha, sesame seeds, chives
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Grilled tenderloin of beef and ribeye
Charcoal grilled tenderloin of beef and beef ribeye, peruvian potato cake, chili macha, portobello and red onion duxelle, Monkeys glaze
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Chocolate and salted caramel brownie
Miso hazelnuts, salted caramel, crispy chocolate cake, white chocolate and hazelnut ice cream
Price per person 13.990