HUSBANDS DAY MENU

This special menu is available during the husbands day weekend, January 23.-25. 

Starters served sharing style:

Tuna tartare and plantains

Tuna tartare, pink pepper, cream cheese, honey pesto, plantains

Argentinian giant prawns tempura

Deep fried Argentinian giant prawns, salsa verde, jalapeno dip

Salmon tiradito

Salmon sashimi, sesame ponzu, chili macha, sesame seeds, chives

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Grilled tenderloin of beef and ribeye

Charcoal grilled tenderloin of beef and beef ribeye, peruvian potato cake, chili macha, portobello and red onion duxelle, Monkeys glaze

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Chocolate and salted caramel brownie

Miso hazelnuts, salted caramel, crispy chocolate cake, white chocolate and hazelnut ice cream

Price per person 13.990